A DINNER - TO CELEBRATE THE WEEKEND

Class

Duration

Date

£35

2.5 hours

23 Jan

30 Jan

5 Feb

Very often, we think that special food to celebrate an occasion - like the weekend - but I hope that you will see how easy this can be with some simple building blocks. It's worth it!


MOZZARELLA, CHICORY SALAD WITH CITRUS-ANCHOVY VINAIGRETTE

CHICKEN BREAST WITH SAVOY CABBAGE, GLAZED POTATOES & CHAUSSEUR SAUCE

DECONSTRUCTED APPLE PIE WITH CREME ANGALISE


At the end, I'll  show you how to plate up your feast, before you sit down to enjoy your handmade delights.  You'll also have the confidence to make these and other variations whenever you feel like having them.

* The booking is per household. There is no limit to the number of participants from each household.


HOW IT WORKS


BOOK THE CLASS & DATE OF CHOICE & SIMPLY PAY ONLINE

SHOP THE INGREDIENTS YOU'LL NEED FOR THE CLASS.  I WILL SEND YOU YOUR RECIPE CARD AND SHOPPING LIST (WHICH WILL INCLUDE DIETARY SUBSTITUITIONS)


I WILL SEND YOU THE ZOOM DETAILS TO JOIN THE CLASS. USUALLY THE DAY BEFORE THE CLASS.

DO CHECK YOUR EQUIPMENT LIST & SET UP YOUR KITCHEN READY FOR MAKING THE MENU.

ENJOY YOUR 2-2.5 HOUR COOKERY CLASS ON THE DAY.

SOHMARIE

22 Bendish Point, Erebus Drive

London SE28 GJ

United Kingdom

mobile: 07850249899

email: marie@sohmarie.com

© 2020  Made with love by Marie